Tasting notes

Purple red in colour, the Hardys Stamp of AustraliaShiraz displays aromas of lifted raspberry, plum and white pepper. The palate is rich in raspberry and plum flavours, good persistence and soft tannins. This is a mouthfilling generous wine. This approachable style of wine is best consumed within the next 12 months, ideally as an accompaniment to red meats, and full flavoured cheeses.